Brindola vs Syrve
Syrve or Brindola for your restaurant
Syrve is a cloud restaurant platform sold per terminal, with a POS, kitchen display, recipes and stock, loyalty, delivery and chain tools in one subscription, from offices in Dubai and Warwick. Brindola is priced per venue, keeps your data in your building and runs the whole service with the internet down.
In short
- Brindola is one price per venue, with no per-terminal fee and no percentage of sales; Syrve charges per terminal, or 1.75% of each transaction.
- The whole service runs on your own network with the internet down; Syrve's pages do not say what happens offline.
- Your tickets, guests and payments stay on a device in your venue; Syrve keeps them in its cloud.
- Syrve is ahead for chains that run on food cost, with recipes, forecast purchasing, central production, loyalty and its own drivers.
Last checked 3 September 2026 · www.syrve.com
Why venues choose Brindola over Syrve
The whole service runs without the internet
Orders, kitchen screens, payments, the day's close and every report run on a device in your venue, over your own network. A dead line on a Saturday night changes nothing on the floor, for as long as it lasts.
Several brands, counted on every line
Syrve routes a brand's orders to a workstation. Brindola stamps the brand on each line, gives it its own tab and catalog, lets one order carry two brands, and reports revenue by brand and channel.
One price for the venue, never a percentage
On Plus, up to eight devices are part of the price: terminals, kitchen screens, guest displays, waiter phones, a kiosk. A third terminal adds nothing, and no plan takes a share of your sales.
Your data stays in your building
Tickets, guests, tenders and margins live in one file on hardware you own. Only the day's totals leave, and only to a backoffice you connect.
Waiter phones, a kiosk and guest screens included
Android phones and tablets join as an order screen at the table, a kitchen screen, a customer display, a pickup board or a self-service kiosk, with no extra licence.
Your brand and your backoffice
Enterprise runs Brindola under a group's own name and sends each venue's close to the backoffice the group already runs.
Syrve and Brindola, side by side
| Topic | Syrve | Brindola |
|---|---|---|
| What it is | An all-in-one cloud POS and restaurant platform. | A POS that runs on a device in your venue and serves every screen over your own network. |
| Price | Per terminal a month: UK £49, £79 or £99 before VAT, or Flexi at 1.75% per transaction; UAE 250, 350 or 450 AED. | Stronger here: Per venue, in your own currency: Essentials for one device, Plus for up to eight. Never a percentage; a year costs ten months. |
| Without the internet | Not stated on Syrve's pages. | Stronger here: Every terminal, kitchen screen, payment, the close and reports keep working together. |
| Where the data lives | In Syrve's cloud, read by its dashboards. | Stronger here: On the main device in your venue, in one file you can back up. Only the day's totals leave. |
| Recipes and food cost | Stronger here: Recipe management from the cheapest tier, write-offs and stock from sales, ABC/XYZ menu analysis. | Stock with lots and expiry, item margins, and dishes made in-house from their components. |
| Purchasing | Stronger here: Suggested quantities, automated purchasing, AI forecasting and an invoice scanner. | Supplier orders with partial deliveries. No automated ordering or invoice matching. |
| Kitchen | A kitchen display with course and readiness flow. | Kitchen screens by station, courses, age timers and a pass view. |
| Several brands | A brand's orders routed to its workstation. | Stronger here: Brand on every line, brand tabs and catalogs, reporting by brand and channel. |
| Delivery platforms | Deliveroo and Uber Eats out of the box; Just Eat named for dark kitchens. | Bolt Food and Glovo on the kitchen screen; Wolt, Deliveroo, Uber Eats and talabat coming soon. |
| Own drivers | Stronger here: A driver app with live tracking, AI dispatch and SMS updates. | Not offered. |
| Guest ordering | Stronger here: Waiter app, self-service kiosk, order-to-table and an online menu. | Waiter phones and a kiosk, paid at the counter. No QR ordering. |
| Loyalty | Stronger here: Points, punch cards, RFM segmentation, referrals, gift cards, email campaigns. | Customer records and customer groups. No loyalty programme. |
| Bookings | Named among front-of-house features. | Bookings that become orders, on the day's timeline. |
| Chains | Stronger here: Central menus and recipes, a central production unit, store pricing, consolidated and multi-currency reports. | One subscription per venue under one account; Enterprise syncs to your own backoffice. |
What Syrve has that Brindola doesn't
- Recipe management from the cheapest tier
- Recipes, automatic write-offs and stock from sales, and ABC/XYZ analysis of the menu, from the £49 Basic tier.
- Purchasing with forecasts
- AI forecasting produces purchase plans, supplier invoices dropped in as PDFs become draft stock documents, and purchasing can run automatically.
- Central management for chains
- Menus and recipe changes made once for every location, recipe variations per store, a central production unit, transfers between stores and multi-currency reports for franchisees.
- QR ordering at the table
- Order-to-table and an online menu. Brindola has waiter phones and a kiosk, but guests cannot order from their own phone.
- Loyalty built on segmentation
- Points, punch cards and frequent-guest discounts, personalised offers, email campaigns, RFM segmentation, referrals and gift cards.
- Delivery with its own drivers
- A driver app with live tracking at £12 per device a month, SMS updates, an order-injection API and "Captain" for AI routing and dispatch.
- Offices in Dubai and the UK
- Offices in Jumeirah Bay and Warwick, a price list in dirhams, 20+ languages, 40+ partners, and 10,000+ restaurants in 50+ countries by its own count.
Choose Syrve if…
…you run a chain or franchise that prices from recipes, buys from a forecast, cooks in a central kitchen, and wants loyalty and its own drivers in the same system.
Choose Brindola if…
…a stopped terminal costs you money, you want one price for the venue rather than per terminal or per sale, your records in your own building, or several brands from one kitchen.
Try Brindola on your own hardware
Fourteen days on the full Plus plan, no card and no account. Load your catalog, pull the network cable, and keep serving.
The Syrve pages we read
- www.syrve.com/en-gb/pricing — 2026-09-03
- www.syrve.com/en-ae/pricing — 2026-09-03
- www.syrve.com/en-ae — 2026-09-03
- www.syrve.com/en-gb/about — 2026-09-03
- www.syrve.com/en-gb/back-of-house-software — 2026-09-03
- www.syrve.com/en-gb/chain-management — 2026-09-03
- www.syrve.com/en-gb/restaurant-types/franchise-operation-software — 2026-09-03
- www.syrve.com/en-gb/loyalty-customer-relationship-management — 2026-09-03
- www.syrve.com/en-gb/restaurant-delivery-software — 2026-09-03
- www.syrve.com/en-gb/restaurant-types/dark-kitchen-software — 2026-09-03
- www.syrve.com/en-gb/front-of-house-software — 2026-09-03
- www.syrve.com/en-gb/products-and-solutions — 2026-09-03
Syrve is a trademark of its owner, which is not affiliated with Brindola or Qnari Group.